Garlicky Roasted Cauliflower – May Be Habit-Forming

Garlicky Roasted CauliflowerGarlicky Roasted Cauliflower has become a winter staple at our house. This recipe is easy to make and always delights! Sometimes, when I’m lazy, I use garlic powder in place of the minced garlic. It works well.

Give it a try, though I must warn you it could be habit forming!

Garlicky Roasted Cauliflower


  • 1 head cauliflower
  • 1 Tbsp minced garlic
  • 3 Tbsp olive oil
  • Sea Salt
  • cup grated Parmesan Cheese


  1. Preheat oven to 350 degrees
  2. Spray a large casserole dish with olive oil
  3. Separate the cauliflower into florets
  4. Place in bowl, add garlic and olive oil
  5. Sprinkle with sea salt
  6. Bake for 25 minutes
  7. Sprinkle with Parmesan Cheese and bake 5 more minutes

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Hi, I’m Barbara McNeely, author and publisher in San Antonio, Texas. I coach authors who have a personal story they want to share in a book. And I consult and guide authors through the process of self-publishing their books.


The title of this blog is "Choose A Happy, Healthy, and Positive Life" but I don't want anyone to think that I'm perfect or that I've got it all together. I chose this title to help me become happier, healthier and more positive. I chose it as a way to remind myself and others of what we should strive for. I am actually proud to say that I am not perfect. After all, what else would I have to work on if I were perfect?
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